Beef and Three Bean Chili

It’s getting colder here in New York City, so I started craving chili and stew again. I grew up in Texas where chili is a standard for campers and an economical option for home cooks. But for thirteen of my twenty-five years in the Lone Star State, I was a vegetarian and mostly ate rice… Continue reading Beef and Three Bean Chili

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Peach Ginger Cocktail

This simple cocktail tastes just like summer. And if you’re into this sort of thing, you can swap out the peach with a nectarine or any other fresh fruit, try lemon instead of lime, or add in fresh herbs like rosemary or lavender. Happy summer! Peach Ginger Cocktail Serves 1, unless you know how to… Continue reading Peach Ginger Cocktail

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