One night in August about five years ago, a friend and I decided to cook slow fast food. On our menu were hamburgers, fries, Waldorf salad, mayonnaise and ketchup, which we’d make from scratch. I lived in Belgium at the time, and consequently, my friend and I had mastered the art of making mayonnaise, each… Continue reading Love Apple Sauce: A Personal, Theoretical and Practical Guide to Homemade Ketchup
Peach Ginger Cocktail
This simple cocktail tastes just like summer. And if you’re into this sort of thing, you can swap out the peach with a nectarine or any other fresh fruit, try lemon instead of lime, or add in fresh herbs like rosemary or lavender. Happy summer! Peach Ginger Cocktail Serves 1, unless you know how to… Continue reading Peach Ginger Cocktail